Commercial Kitchen Cleaning Hobart, Melbourne and Sydney
Cleanliness is crucial for those in the hospitality business… and it’s especially important that your commercial kitchen is clean!
Anybody in hospitality will be able to tell you why keeping your kitchen clean is so important. As the place where food is prepared, any messes in your commercial kitchen can translate to unsatisfied and sick customers.
That isn’t the only reason daily kitchen cleaning is so important, however – commercial kitchen cleaning is also important because of how it can help you:
- Avoid cases of food poisoning and bacterial infection
- Minimise fire risk – grease deposits are potential fire hazards
- Makes your daily cleans easier, as regular deep cleans leave you with a higher “baseline” cleanliness
- Avoid being shut down for food safety violations
In order to do that you need to go beyond the evening clean-up, and think about organising regular deep cleans on top of your nightly cleaning.
Master Cleaners offers commercial kitchen cleaning in Hobart, Sydney, and Melbourne. Our experienced and Masterful cleaning professionals have helped hospitality businesses of all shapes and sizes. Whether you want to take nightly clean-up off your hands or need deep cleaning every week, month, or quarter, our team has you covered!
If you’re looking for an experienced commercial cleaner in Hobart, Melbourne or Sydney then Master Cleaners are the team for you!
Regular commercial kitchen cleaning
Your kitchen staff work hard. Every day, they prepare dish after dish over hot stoves, perfecting their timing and presentation. It’s a tough job, and without them, your hospitality business wouldn’t exist.
So it’s only fair that you do whatever you can to make their jobs easier!
Master Cleaners takes the stress at the end of the day away by taking the evening cleanup off your plate.
We disinfect cooking surfaces, scrub off grease, and dispose of waste so your kitchen staff can clock off without the added hassle of cleaning.
Our experienced commercial kitchen cleaners will leave your kitchen sparkling clean and ready for a whole new day of cooking come the morning.
When it comes to commercial kitchen cleaning, proper sanitation and strict adherence to cleanliness standards are a must. Not all cleaners are up-to-speed on the unique health standards inherent in commercial kitchens – nor do all of them have the cleaning products or tools needed to keep your commercial kitchen clean and healthy.
Our cleaning staff are trained to clean every corner of the kitchen, from cooktops and exhaust fans to storerooms.
Our team are also spot checked by our experienced supervisors, ensuring that your commercial kitchen meets not only your high standards, but those set out by food handling laws.
The result? A kitchen that you can be proud of, and which you can cook in without worrying about germs or bacteria!
Commercial kitchen deep cleaning
Often, your commercial kitchen needs a deeper clean than a scrub down of your stoves and kitchen tops. Regular top-to-bottom cleans are required if you want to avoid a bad reputation or forced closure!
Kitchen deep cleaning focuses on doing a deeper, more thorough cleaning job that’s required in addition to the daily clean.
There are always a few hard to reach areas that your daily clean just never quite manages to reach, whether due to a lack of time or inadequate cleaning equipment.
Everyone who works in hospitality knows the importance of a clean kitchen. They’ll also know that unless cleaned periodically, these deeper messes can turn into major problems from a food hygiene perspective. This is why we know you need a professional deep cleaning team.
When you schedule regular deep cleans for your kitchen with a professional cleaner, you ensure your kitchen is always the cleanest that it could possibly be.
Our trained and experienced cleaners will look after difficult cleaning tasks such as:
- Cleaning the insides of ovens and vents
- Power washing floors, ceilings, hoods and cooking surfaces
- Scrubbing down hard-to-reach areas
We understand that running a kitchen can lead to your schedule being filled up with many important tasks.
That’s why our team works with you to create a schedule that suits the busy schedule of your business. Using powerful products and strategic techniques, we leave your kitchen as if it were brand new.
Our team have almost 20 years experience so we completely understand the risks you need to manage to keep your premises and customers safe.
You can trust Master Cleaners to get the job done right, every time.
Commercial kitchen cleaning in Hobart, Melbourne and Sydney
What do we clean?
- Ovens (inside and out)
- Stoves and cooktops
- Fridges and freezers
- Ventilation systems
- Hard-to-reach areas
If it’s in your kitchen and it needs to be cleaned – we will clean it!
Our cleaning staff are professionals. Each is highly trained and insured, so you know that Master Cleaners will always be up to the task. No matter the surface, you can trust us to do a thorough job.
Whether you’re a restaurant, hotel or cafe, get in contact with Master Cleaners today for efficient and comprehensive commercial kitchen cleaning. Call our professional cleaners in Hobart, Melbourne and Sydney for a cleaner, healthier kitchen.
Custom cleaning solutions
At Master Cleaners, we’re all about providing custom cleaning solutions.
What does this mean?
- Services tailored to your kitchen
- Cleaning schedules that work around your busiest periods
- Checklists based on your feedback and suggestions
We recognise that no two commercial kitchens are identical. Your restaurant may open until late at night, leaving little time for your staff to clean up.
Alternatively, you may run a hotel kitchen that finishes service early in the night, giving your kitchen staff plenty of time to thoroughly clean. In these cases, you may only need seasonal deep cleans for the truly stubborn messes.
Whether it’s ongoing cleaning or a one-off clean, our Masterful cleaners in Hobart, Sydney and Melbourne work hard to ensure that your commercial kitchen cleaning actually fits your needs.
Let us Master what you can’t Clean
If it’s too tough, too dirty, or too big, we’ll Master it.