Commercial Kitchen Cleaning Melbourne and Sydney
Cleanliness is crucial for those in the hospitality business… and it’s especially important that your commercial kitchen is clean!
Anybody in hospitality will be able to tell you why the evening clean-up is so important. As the place where food is prepared, any messes in your commercial kitchen can translate to unsatisfied and sick customers.
- Avoid cases of food poisoning and bacterial infection
- Minimise fire risk – grease deposits are potential fire hazards
- Regular deep cleans makes your daily cleans easier
- Avoid being shut down for food safety violations
Master Cleaners offers commercial kitchen cleaning for hospitality businesses of all shapes and sizes. Whether you want to take nightly clean-up off your hands or need deep cleaning every week, month, or quarter, our team has you covered!
Regular commercial kitchen cleaning
Your kitchen staff work hard. Every day, they prepare dish after dish over hot stoves, perfecting their timing and presentation. It’s a tough job, and without them, your hospitality business wouldn’t exist.
So it’s only fair that you do whatever you can to make their jobs easier!
Master Cleaners takes the evening cleanup off your plate. We disinfect cooking surfaces, scrub off grease, and dispose of waste so your kitchen staff can clock off without the added hassle of cleaning.
When it comes to commercial kitchen cleaning, proper sanitation and strict adherence to cleanliness standards are a must. Our cleaning staff are trained to clean every corner of the kitchen, from cooktops and exhaust fans to storerooms.
The result? A kitchen that you can be proud of!
Commercial kitchen deep cleaning
Often, your commercial kitchen needs a deeper clean than a scrub down of your stoves and kitchen tops. Regular top-to-bottom cleans are required if you want to avoid a bad reputation or forced closure!
Kitchen deep cleaning focuses on doing a deeper, more thorough cleaning job that’s required in addition to the daily clean.
- Cleaning the insides of ovens and vents
- Power washing floors, ceilings, hoods and cooking surfaces
- Scrubbing down hard-to-reach areas
Our team works with you to to create a schedule that suits for your business. Using powerful products and strategic techniques, we leave your kitchen as if it were brand new.
We understand the risks you need to manage to keep your premises and customers safe; you be trust Master Cleaners to get the job done right, every time.
Commercial kitchen cleaning in Melbourne and Sydney
What do we clean?
- Ovens (inside and out)
- Stoves and cooktops
- Fridges and freezers
- Ventilation systems
- Hard-to-reach areas
Our cleaning staff are professionals – no matter the surface, you can trust us to do a thorough job.
Whether you’re a restaurant, hotel or cafe, call Master Cleaners today for efficient and comprehensive commercial kitchen cleaning.
Let us Master what you can’t Clean
If it’s too tough, too dirty, or too big, we’ll Master it.